IHMN465: Leading Edge Hospitality
Provides students with the ability to identify, track and interpret leading edge trends and issues in the hospitality industry. Current niche products of hospitality, such as gastronomy, sport and shopping tourism, and health spas, will also be examined.
General Studies Offerings
General studies courses may be eligible for internal transfer credit into their related programs.
|Start Date||End Date||Tuition (Domestic)||Delivery|
|September 28, 2020||December 18, 2020||TBD||Online|
|September 13, 2021||December 17, 2021||TBD||On Campus|
|September 12, 2022||December 16, 2022||TBD||On Campus|