IHMN485: Globalization and the Hospitality Industry

Course at a glance

Next Start Date

September 28, 2020

Subject Level


Course Description

Globalization and the Hospitality Industry. Hospitality trends and issues, with particular attention to cultural, socio-economic, geopolitical and environmental contexts are explored within a global context. As globalization provides both an opportunity and a threat for the tourism industry, the hospitality sector’s response to issues such as global crises, environmental concerns, global competition, market trends and product development will be explored. Hospitality management and operational issues in both the developed and developing world will be investigated.

Course Credits

  • 3.00

General Studies Offerings

General studies courses may be eligible for internal transfer credit into their related programs.

Start Date End Date Tuition (Domestic) Delivery
September 28, 2020 December 18, 2020 TBD Online
September 28, 2020 December 11, 2020 TBD Online
September 13, 2021 December 17, 2021 TBD On Campus
September 13, 2021 December 17, 2021 TBD On Campus